Red White of Whites Code

• Made from a selection of the best Chardonnay plots in the appellation
• 36 months of aging on slats like the greatest houses
• A warmer, fruitier aromatic palette thanks to the Mediterranean terroir
• A new form of identity bottle
• The Key of the Abbey of Saint Hilaire as an emblem
• 90 points at Wine & Spirits

Appellation : AOP Crémant de Limoux
Millésime : NV
Format : 750ml
Cépage(s) : Chardonnay, Chenin, Mauzac
Degré d'alcool : 12.0
Sku : 814894

The harvest is manual and the grapes are transported in baskets. Direct pressing is ensured with a pneumatic press which allows elimination of press juices by extractions of 30 to 40% of this one without re-dipping. A very careful settling of the juices is carried out, then an alcoholic fermentation is carried out at a controlled temperature 18°C. Malolactic fermentation can be carried out according to the vintage. A very precise blend of the various terroirs and grape varieties is carried out with bottling in January in order to promote a foaming. The aging is done on slats for at least 12 months.

The dress is very pale, almost crystalline with fine bubbles. The nose is floral and has notes of pears, citrus fruits and fresh fruits. The mouth is fresh and mineral. Red code is a fine, elegant and refined blanc de blancs.

Keep away from sunlight and at a constant temperature

To discover as an aperitif, on sushi, or with creamed fish, cheese fresh goat cheese and fresh fruit salads flavored with basil.