Powerful wines at low prices

Until October 7 , the Wine Fair highlights our best vintages sent to you in their six-bottle wooden cases bearing the name of your favorite estates.
With up to 15% off , free delivery and a fine selection of our best-sellers , your cellar will grow.

The first 20 orders will be delivered with Gérard Bertrand's latest book , La Nature au cœur .

Discover our selection of the week:

Between land and sea
Château l’Hospitalet Grand Vin Rouge 2017 – AOP La Clape

Voted Best Red Wine in the World at the 2019 International Wine Challenge, the Syrah, Grenache and Mourvèdre plots are cultivated biodynamically. The splendid Hospitalet winery in the Massif de la Clape welcomed the different grape varieties for 12 to 16 months in oak barrels.
To be enjoyed with a rack of lamb, game or mature cheeses.

Intuition
Cigalus White 2019 – IGP Pays D’Oc

Coming from the first Gérard Bertrand estate converted to biodynamics in 2010, this exceptional wine won a score of 16/20 in the Bettane and Desseauve Guide . In the heart of the Corbières, the Chardonnay, Viognier and Sauvignon Blanc grape varieties are aged in barrels for 7 to 8 months.
Serve as an aperitif, with scallops or fish in sauce.

Sublimated nature
Château la Sauvageonne Grand Vin Rouge 2018 – AOP Terrasses du Larzac

With a score of 17/20 given by Olivier Bompas on Le Point , this blend of Grenache noir, Syrah and Carignan spent almost 16 months in barrels. Château la Sauvageonne has been cultivated biodynamically since 2012.
Serve with grilled meats, heirloom dishes and cheeses.